Gluten-Free Kale & Grain Medley with Garlic Peppercorn Seasoning

This hearty grain blend brings together parboiled brown rice, dry roasted wild rice, French green lentils, quinoa, and Job’s Tears, finished with kale flakes and red bell pepper for color and texture. The result is a savory, satisfying base that works beautifully across a wide range of meals.

Chieftain’s Garlic Peppercorn Seasoning is blended directly with the kale, infusing the mix with bold flavor from onion, garlic, peppercorns, and spices. Designed specifically for our rice blends, this seasoning adds a zesty, savory note that complements just about any entrée. Use this medley in soups, grain bowls, wraps, poke bowls, or chilled salads.

Ingredients:
Parboiled Brown Rice, Dry Roasted Wild Rice, Kale Flakes, French Green Lentils, Red Bell Pepper, Job’s Tears, Red Quinoa.

Garlic Peppercorn Seasoning:
Dehydrated Vegetables (Onion, Garlic, Carrots, Red Bell Peppers), Salt, Hydrolyzed Corn Gluten, Sugar, Maltodextrin, Vegetable Flavor (Maltodextrin, Onion, Salt, Sugar, Yeast Extract, Corn Oil, Carrot, Celery, Spices and Red Wine), Autolyzed Yeast Extract, Spice, Silicon Dioxide added to prevent caking, Soybean Oil, Disodium Inosinate, Disodium Guanylate, Turmeric, Natural Flavor.