Homemade Spinach Noodles – Miner’s Minestrone
Noodles out of a box can be quick and easy. But no noodle out of a box can light a candle to homemade egg noodles. These homemade spinach noodles are as healthy as they are delicious. Whether you are hiding veggies from your kids or wanted to make colorful pasta, give this noodle recipe a…
Getting Rid of Fruit Flies-A Spring Annoyance
Getting rid of fruit flies can be a challenge. That is why we are sharing two of our favorite methods of getting rid of these pests. Spring is in the air at the Rill Foods Production facility. The crocuses have started to bloom, the daylilies are peeking out from underneath their mulch and the…
Whole Wheat Bread Bowls
Bread bowls are delicious, plain and simple. Like many things in life though they are even better when you make them yourself. Attached is the recipe we use at Rills when we make whole wheat bread bowls. Usually, we will fill these whole wheat bread bowls up with chili, like our Taneum Canyon Chili, then…
Mount Mazama Lentil Chili – Pile on the Vegetables
Just a few weeks ago we attended a trade show in Seattle. While we were there we stayed with some of Ninon’s family in Redmond. One night the cousins made us the Mount Mazama Lentil Chili for dinner and it was just fantastic. Mount Mazama is our newest soup and we knew it was a good…
Daniel Fast Go-To Meal- Brown Rice and Veggies
Here is an easy Daniel Fast-friendly meal! One of the reasons why cooking according to Daniel Fast can be so hard is probably because it seems too simple. When a person is standing over the stove it’s hard to tell themselves that not everything needs to be drenched in ketchup, slathered in mayo, topped…
Split Pea Soup and Breadsticks
These breadsticks are just the thing to go with our Tekoa Split Pea Soup! There is no better comfort food than soup and bread, whether it’s a bowl of Basin Potato Chowder and cheesy biscuits, or Thorpillini Tortellini and toasted french bread. Here, we show you one of our most heartwarming meals: Tekoa Split Pea…
Gallo Pinto – An Easy Recipe
My name is Lacey and I’m the production manager here at Rill Foods. The first time I went to a foreign county I almost starved. I was a meat and potatoes type of girl who was dropped into a spicy bean and rice world. I didn’t like to experiment so I lived off PB&J sandwiches…
How to Remove Scorch Marks
The nearly unavoidable kitchen hazard As careful as we try to watch pots in the kitchen, and as diligent as we stir, sometimes a scorched or burnt pot just happens. Usually it happens to us when a pot of beans is left to boil as we watch from afar. Sometimes, after working in the office or…
Daniel Fast Tortillas and Chickpea Salad
An easy meal to get you through your 21-day fast The Daniel Fast can be a great way to feel better about what you eat. We only get one body and it’s best to take care of it the best we can. These Daniel Fast tortillas and chickpea salad is a great dinner when you…
Wild Rice and Italian Sausage Soup
An easy dinner to spice up your week! Wild rice and Italian sausage soup have become a house recommendation for a while now. It is a unique blend of flavors that really spices up your weeknights. This can be easily prepared on the stove, in a crock pot, or in an Instant Pot. Recommended by…
Mount Mazama Lentil Chili
Our newest addition A few weeks ago we introduced a brand new lentil soup to our line. Mount Mazama Lentil Chili is packed full of Northwest lentils and flavor. Out of the package, it is vegan, MSG-free, and has less than 10 ingredients. As with all of our soups, you can make it specifically…
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