Posts Tagged ‘soups’
Amazing Red Lentil Soups!
Do you suffer from lentil confusion? It’s a common issue that more and more Americans are facing! But not to worry, Rill Foods has the cure! We have amazing vegan and gluten-free red lentil soups! So easy and so healthy, you’ll wonder why you haven’t used lentils more! Why Do We Love Red Lentil Soups?…
Read MoreWarm Eggplant Salad to go with Soup
Soup and Salad A classic combo. Pb & J, salt and pepper, Sonny and Cher, soup and salad. They just belong together! Soup and salad have been classic combinations in diners and homes across America forever! But as much as we love a crunchy iceberg paired with Tomato, the same-old-same-old gets, well, old! So…
Read MoreEasy Weeknight Instant Pot Chili
This Hurricane Ridge Chicken Chili is an easy weeknight chili that comes together in a snap. Chicken chili isn’t usually what comes to mind when you think, “easy weeknight dinner.” But, with your trusty Instant Pot in hand, this soup is surprisingly fast and satisfying! When I get home on weeknights and don’t want to…
Read MoreSisters Chicken Noodle Soup Recipe
Looking to spice up your chicken noodle soup recipe? Everyone has a favorite chicken noodle soup recipe, whether it’s been passed down for generations, or is something you picked up in college. I added extra veggies to this chicken noodle soup mix to give it that extra boost. Here, I have made a broccoli chicken…
Read MoreLion’s Den Red Lentil Soup
The Lion’s Den Red Lentil Soup is one of our Daniel Fast, completely plant-based soups. Even without meat products, this is a unique soup packed with flavor and nutrients. A little bit about Daniel’s Fast Daniels Fast is a diet based on the Biblical book of Daniel. Although it is called a fast, it is…
Read MoreUnique Salads to Go with Your Favorite Soups
Soup and Salad A classic combo. Pb & J, salt and pepper, Sonny and Cher, soup and salad. They just belong together! Soup and salad have been classic combinations in diners and homes across America forever! But as much as we love a crunchy iceberg paired with Tomato, the same-old-same-old gets, well, old! So…
Read MoreMicrowave Directions For Rill’s Soups
Living in today’s world can be hectic. You spend all day at work and then have errands to run all afternoon; sometimes 24 hours isn’t enough time in the day. With all that to think about, where do you have time to make a meal that’s quick, easy, and healthy? As you all know, Rill’s…
Read MoreNew Signature Chicken Base
We have exciting news! After two years of trial and error, we have finally created our very own signature chicken base! We started to make our own vegetarian beef and vegetable flavors in early 2012 but for some reason, the perfect chicken base eluded us for an extra two years. A Chicken…
Read MoreHow to Add Veggies to Lentil and Brown Rice Soup
A Go-To for the Whole Family I like to spice up the lentil and brown rice with tons of vegetables and sausage. Of course, I add the basics, some extra carrots and fresh tomatoes instead of canned but double what the recipe calls for. Sometimes is even throw in some extra onion because, really, when…
Read MoreHomemade Spinach Noodles – Miner’s Minestrone
Noodles out of a box can be quick and easy. But no noodle out of a box can light a candle to homemade egg noodles. These homemade spinach noodles are as healthy as they are delicious. Whether you are hiding veggies from your kids or wanted to make colorful pasta, give this noodle recipe a…
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